Quesadillas - Classic Chicken
Jerk chicken, Onion, Capsicum, Cheese, Jalapenos
$13.90
Chimichurri Singapore
Fresh Bowls. Bold Flavours. Local Soul.
Welcome to Chimichurri, a Singapore-born eatery serving bold, wholesome, and globally inspired flavours right in your neighbourhood. Whether you're craving plant-based goodness, or vibrant wraps and quesadillas, our handcrafted menu brings a world of taste to your table — always fresh, always thoughtful.
ABOUT US
Pita Pocket - Jamaican
Jerk Chicken, Spinach & Rocket Leaves, Onion and Capsicum, Honey Mustard, Cheese and Cilantro
$13.90
Wraps - Tandoori Tahini
Tandoori Chicken, Tahini, Vegan Raita, Spinach, Dukkah
$14.90
SOME MOMENTS
Photo Gallery
If you love bold, international flavors—Chimichurri is a must-visit. I had the Tandoori Trail Quesadilla and was blown away by the layers of spices and textures. You can really taste the love and craft in every bite. The Sweet Potato Fries were the perfect crunchy side, and the vibe of the place is super inviting. Kudos to Chef Ram—his 24 years of experience shine through! I’ll definitely be back to try the Norwegian Salmon next time.
Suresh Rajan (Chennai-born foodie living in Singapore)
Really impressed by the creativity here! I went for the Thoughtful Mediterranean Wrap and my partner had the Moroccan Prawn Quesadilla. Both were delicious and felt surprisingly light yet satisfying. The fusion concept isn’t just a gimmick—Chef Ram clearly understands the harmony between different cuisines. Service was quick, and the food presentation was excellent. Only reason for 4 stars is the location being a bit hard to find—but worth the effort!
Meenakshi Velu (Tamil-speaking food blogger based in Little India, Singapore)
You can feel the passion behind the food at Chimichurri. The Beef Me Up Pita Pocket was juicy, flavorful, and packed with smoky goodness. The best part? Everything tastes so fresh. The team recommended the Urban Farmer Quesadilla for my vegetarian friend, and she loved it. It's rare to find a place that fuses global cuisine so seamlessly. Props to Chef Ram for crafting a menu that tells a story through food!
Darren Lim (Local Singaporean and passionate fusion cuisine lover)
Opening Hours
Mon to Fri: 10am to 8pm
Saturdays: 11am to 8pm
Sun/PHs : 11am to 6pm